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RBT-1 – Electric Breading Table – Standard
Rotoquip’s Electric Breading Table: A Must-Have for Fast Food and Takeaway EstablishmentsFor fast food and takeaway establishments specializing in fried chicken, Rotoquip’s Electric Breading Table is an essential addition to your kitchen. This innovative equipment ensures a consistently even distribution of seasonings and breading while effectively eliminating pesky ‘dough balls’ that can compromise food quality.
RBT-2 – Electric Breading Table – Slim
Rotoquip’s Electric Breading Table is essential for all fast food and take away establishments serving fried chicken. It provides a consistently even distribution of seasonings, breading and most importantly the removal of ‘dough balls. Constructed using the finest quality stainless steel, it is hygienic, durable and cost effective. The integrated workstation reduces the labour requirements for critical food preparation procedures. It reduces the cost of ownership, while enhancing food quality and improving the sifting efficiency.The Electric Breading Table is available in two sizes, small and large. Both are fitted with lockable castors, high quality food grade lug bowls, stainless steel dipping basket and bowl. Its fully automated operation is controlled via a simple On Off control switch, powered by a 180-watt brush motor, providing a fast and efficient sifting mechanism. It delivers value added foods that customers will love – day in and day out.
RC-10L – Rice Cooker 10 Ltr
Introducing our 10L Rice Cooker, the ultimate kitchen companion for restaurants, catering businesses, and large households. Designed to handle the demands of high-volume cooking, this rice cooker ensures perfectly cooked rice every time, without the hassle.For added convenience, the rice cooker comes with a handy rice measuring cup and paddle, making it easy to measure and serve rice directly from the machine. Additionally, the built-in handles allow the rice cooker to be effortlessly moved to where it's needed most.
RC-400T – 17 Litre Large Double Tank Twin Basket 4 Burner Gas Fryer
Rotoquip Heavy duty upright fryer perfect for bulk frying of large quantities of fries. Its hugh output, solid stainless steel construction and powerful gas burners makes this unit a great choice for busy chip shops, restaurants, bars, or for other high-volume catering applications. Whether you’re cooking fish, chips, onion rings or chicken, these high output fryer makes it much easier to keep up with demand.
RC3-E – Counter Top Chips Scuttle
This counter top electric chip scuttle is the perfect solution to keep chips and food warm where space is limited. It's stainless steel structure includes a perforated drain plate as well as removable pan for easy cleaning. The RC3-E chip scuttle consists of an overhead gantry with heat lights, in addition to an element situated in the base. The element can be controlled separately to the lighting, allowing the operator to control the amount of heat required. With easy access large 7kg storage pan this unit is essential for any restaurant, café or canteen.
RCB-14 – 2 Grids Professional Radiant Gas Char-Broiler / 35cm Wide
 Designed for professional kitchens, the Rotoquip RCB-14 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring. The RCB-14 provides two individually controlled heat zones that can form differing temperature on the same surface, allowing you to grill steaks, chicken fillets, burgers, fish, lamb chops, peri peri chicken, and much more. Perfect if you're grilling multiple different items across the cook top. The clever design provides huge efficiency savings, meaning more heat gets channelled into the food and less into the kitchen.
Packed With Power
The RCB-14 has two individually operated cast iron bar burners (20,000 BTU/hr each) which provide power to a total of two grids. The heat is retained and distributed evenly by heavy duty cast iron radiant covers. Each burner is lit using battery operated ignition system and can be adjusted high / low using independent thermostat.
RCB-24 – 4 Grids Professional Radiant Gas Char-Broiler / 61cm Wide
Designed for professional kitchens, the Rotoquip RCB-24 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring.
RCB-36 – 6 Grids Professional Radiant Gas Char-Broiler / 91cm Wide
Designed for professional kitchens, the Rotoquip RCB-36 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring. The RCB-36 provides six individually controlled heat zones that can form differing temperature on the same surface, allowing you to grill steaks, chicken fillets, burgers, fish, lamb chops, peri peri chicken, and much more. Perfect if you're grilling multiple different items across the cook top. The clever design provides huge efficiency savings, meaning more heat gets channelled into the food and less into the kitchen.
Packed With Power
The RCB-36 has six individually operated cast iron bar burners (20,000 BTU/hr each) which provide power to a total of six grids. The heat is retained and distributed evenly by heavy duty cast iron radiant covers. Each burner is lit using battery operated ignition system and can be adjusted high / low using independent thermostat
RCB-48 – 8 Grids Professional Radiant Gas Char-Broiler / 122cm Wide
Designed for professional kitchens, the Rotoquip RCB-48 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring. The RCB-48 provides eight individually controlled heat zones that can form differing temperature on the same surface, allowing you to grill steaks, chicken fillets, burgers, fish, lamb chops, peri peri chicken, and much more. Perfect if you're grilling multiple different items across the cook top. The clever design provides huge efficiency savings, meaning more heat gets channelled into the food and less into the kitchen.
Packed With Power
The RCB-48 has eight individually operated cast iron bar burners (20,000 BTU/hr each) which provide power to a total of eight grids. The heat is retained and distributed evenly by heavy duty cast iron radiant covers. Each burner is lit using battery operated ignition system and can be adjusted high / low using independent thermostat
RCB-60 – 10 Grids Professional Radiant Gas Char-Broiler / 152cm Wide
Designed for professional kitchens, the Rotoquip RCB-60 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring. The RCB-60 provides ten individually controlled heat zones that can form differing temperature on the same surface, allowing you to grill steaks, chicken fillets, burgers, fish, lamb chops, peri peri chicken, and much more. Perfect if you're grilling multiple different items across the cook top. The clever design provides huge efficiency savings, meaning more heat gets channelled into the food and less into the kitchen.
Packed With Power
The RCB-60 has ten individually operated cast iron bar burners (20,000 BTU/hr each) which provide power to a total of ten. The heat is retained and distributed evenly by heavy duty cast iron radiant covers. Each burner is lit using battery operated ignition system and can be adjusted high / low using independent thermostat
RCG-16 – 8kw Professional Gas Flat Plate Griddle / 1 Burner
Essential for any busy commercial kitchen, Rotoquip’s RCG-16 griddle has heavy duty construction made from high quality stainless steel. Featuring a 19mm thick polished steel plate for improved heat distribution and retention to ensure food such as steaks, burgers, eggs, bacon, onions and dosas are cooked with ease. The adjustable manual thermostat control allows precise temperature control and the removable waste drawers prevent time wasted cleaning the surface.
